Garlic Butter Char Grilled Oysters Recipe

Prepare the Garlic Butter

In a saucepan, melt the unsalted butter over medium heat. Add the minced garlic and sauté for 2-3 minutes until fragrant but not browned. Remove from heat and stir in chopped parsley, lemon juice, salt, black pepper, and paprika.

Prepare the Oysters

Preheat your grill to medium-high heat. Carefully shuck the oysters and place them on a grill-safe baking sheet or tray.

Grill the Oysters

Spoon a generous amount of the garlic butter mixture over each oyster. Place the tray on the grill and close the lid. Grill for about 5-7 minutes, or until the oysters are cooked and the edges begin to curl.

Serve

Remove the oysters from the grill and let them cool slightly. Serve hot, garnished with additional parsley and lemon wedges if desired.