Char-broiled Oysters Recipe
Highly recommended char-broiled oysters.
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Ingredients
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Oysters and Toppings
Method
Preparation and Cooking
Prepare the Oysters
Preheat your grill to medium-high heat. Carefully shuck the oysters, saving the bottom shell and placing each oyster back in its shell.
Make the Topping
In a medium bowl, mix together melted butter, minced garlic, Worcestershire sauce, lemon juice, chopped parsley, salt, black pepper, and hot sauce to taste.
Assemble the Oysters
Spoon a generous amount of the topping over each oyster. Sprinkle grated Parmesan cheese on top of the oysters.
Char-Broil the Oysters
Place the oysters on the grill and cook for about 5-7 minutes, or until the topping is bubbly and the cheese is golden brown.
Serve
Carefully remove the oysters from the grill and let them cool slightly before serving. Enjoy hot!