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Ingredients
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Queso Dip Ingredients
Method
Preparation Directions
- 1
Melt the Cheeses
In a medium saucepan over low heat, combine the sharp cheddar cheese, Monterey Jack cheese, cream cheese, and milk. Stir continuously until the cheeses are melted and the mixture is smooth.
- 2
Add Flavorings
Add the diced tomatoes with green chilies, jalapeño peppers, garlic powder, onion powder, salt, and black pepper. Stir well to combine.
- 3
Heat Through
Continue to cook over low heat for an additional 5-7 minutes, stirring occasionally until everything is heated through.
- 4
Serve
Remove from heat and serve warm with tortilla chips.