Crockmier Salad Recipe

Time30m

Serves4

Mixed greens topped with tomatoes, cucumbers, sliced egg, cheddar cheese, real bacon, black olives, and croutons.

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Ingredients

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1
Prepare the Ingredients
Wash and dry the mixed greens, cherry tomatoes, and cucumber. Slice the cucumber and cherry tomatoes.
2
Boil the Eggs
Place eggs in a pot, cover with water, and bring to a boil. Once boiling, cover and remove from heat. Let sit for 12 minutes, then cool in cold water and peel.
3
Cook the Bacon
In a skillet, cook bacon over medium heat until crispy. Remove and drain on paper towels, then crumble.
4
Assemble the Salad
In a large bowl, combine the mixed greens, sliced tomatoes, cucumber, crumbled eggs, cheddar cheese, bacon, black olives, and croutons.
5
Dress the Salad
Drizzle with your favorite salad dressing to taste, toss gently to combine, and serve immediately.