Signature Burgers Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until well combined.

2. 2

   Form the Patties

   Divide the mixture into four equal portions and shape each portion into a patty, about 1 inch thick.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side for medium doneness. If adding cheese, place a slice on each patty during the last minute of cooking.

4. 4

   Prepare the Buns

   Toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Burgers

   Place each patty on the bottom half of a toasted bun. Top with lettuce, tomato slices, pickles, ketchup, and mustard. Cover with the top half of the bun.

6. 6

   Serve

   Serve the signature burgers immediately with your choice of side.