Hot Fudge Sundae Recipe
Make Hot Fudge Sundae Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream
Hot Fudge Sauce
Toppings
Method
Prepare Hot Fudge Sauce
Melt Chocolate and Cream
In a medium saucepan over medium heat, combine the semi-sweet chocolate chips and heavy cream. Stir continuously until the chocolate is completely melted and the mixture is smooth.
Add Butter and Sugar
Add the butter and granulated sugar to the chocolate mixture. Stir until the butter is fully melted and the sugar is dissolved.
Finish with Vanilla
Remove the saucepan from heat and stir in the vanilla extract until well combined. Set aside to cool slightly.
Assemble Sundae
Scoop Ice Cream
In a large serving bowl or individual sundae glasses, scoop out 2 cups of vanilla ice cream and 2 cups of chocolate ice cream.
Drizzle Hot Fudge
Pour a generous amount of the warm hot fudge sauce over the scoops of ice cream, allowing it to flow down the sides.
Add Toppings
Sprinkle the chopped nuts over the fudge-covered ice cream, then add a dollop of whipped cream on top of each scoop. Finish with a maraschino cherry on top of the whipped cream.
