Hot Honey Pepperoni Flatbread Recipe
Drizzled with hot honey
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Ingredients
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Flatbread Base
Toppings
Method
Prepare Flatbread
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Flatbreads
Place the flatbreads on a baking sheet. Brush each flatbread with olive oil and sprinkle garlic powder and salt evenly over the surface.
Add Toppings
- 3
Layer the Cheese
Evenly sprinkle the shredded mozzarella cheese over each flatbread.
- 4
Add Pepperoni
Arrange the pepperoni slices on top of the cheese in a single layer.
- 5
Season it Up
Sprinkle crushed red pepper flakes over the pepperoni for an extra kick.
Bake and Finish
- 6
Bake the Flatbreads
Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is bubbly and the edges of the flatbread are golden.
- 7
Drizzle with Hot Honey
Remove the flatbreads from the oven and immediately drizzle hot honey over the top. Add fresh basil leaves for garnish.
- 8
Serve
Slice the flatbreads into portions and serve hot.
