Grilled Cheese Recipe
Make Grilled Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread
Cheese
Butter
Method
Preparation
- 1
Butter the Bread
Spread 1 tablespoon of unsalted butter evenly on one side of each slice of sourdough bread. This will help create a golden, crispy exterior.
Assembling
- 2
Layer the Cheese
Place two slices of cheddar cheese and two slices of mozzarella cheese between two slices of sourdough bread, buttered side out. Make sure the cheese is evenly distributed.
Cooking
- 3
- 4
Flip and Cook
Carefully flip the sandwich using a spatula and cook the other side for another 3-4 minutes, or until the cheese is melted and the bread is golden brown.
Serving
- 5
Slice and Serve
Once both sides of the sandwich are golden brown and the cheese is melted, remove from the skillet. Let it cool for a minute, then slice in half and serve hot.
