Fiesta Nachos Recipe
Make Fiesta Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chips
Cheese Sauce
Toppings
Method
Preparation
- 1
Prep the Ingredients
Prepare all toppings by slicing the jalapeños, dicing the tomatoes and avocado, and slicing the green onions. Drain and rinse the black beans and set aside.
Cheese Sauce
- 2
Make the Cheese Sauce
In a saucepan over medium heat, combine the cheddar cheese, cream cheese, and milk. Stir continuously until the cheeses melt and the mixture is smooth. Add chili powder, garlic powder, and salt. Stir until well combined, then remove from heat.
Assembly
- 3
Assemble the Nachos
On a large baking sheet, spread the tortilla chips evenly. Drizzle the cheese sauce over the chips, ensuring each chip gets some cheese. Top with black beans, jalapeños, diced tomatoes, diced avocado, and sliced green onions.
Serving
- 4
Serve
Serve the nachos warm, topped with a dollop of sour cream on each serving. Enjoy your fiesta nachos!
