Cookie Crumble Sundae Recipe

Time30m

Serves4

Make Cookie Crumble Sundae Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Scoop the Ice Cream
Using an ice cream scoop, portion out 2 cups of vanilla ice cream and 2 cups of chocolate ice cream into two separate bowls. Allow them to sit at room temperature for about 5 minutes to soften slightly.

2
Crumble the Cookies
In a large bowl, take the chocolate chip cookies and Oreo cookies. Using your hands or a rolling pin, crumble them into small pieces. Set aside.
3
Melt the Butter
In a small microwave-safe bowl, melt the butter in the microwave for about 30 seconds until fully melted. Pour the melted butter over the crumbled cookies and mix until well combined.

4
Layer the Ingredients
In a large sundae glass or bowl, start by adding a layer of vanilla ice cream, followed by a layer of the cookie crumble mixture. Next, add a layer of chocolate ice cream.
5
Add Toppings
Drizzle chocolate syrup generously over the top of the ice cream. Add a dollop of whipped cream on top and finish with a cherry.
6
Serve
Repeat the layering for additional servings if desired. Serve immediately with a spoon.