Sausage And Peppers Recipe

Cooking Instructions

1. 1

   Prepare the Sausage

   In a large skillet over medium heat, add the Italian sausage links. Cook for about 5-7 minutes, turning occasionally until browned on all sides. Remove from the skillet and set aside.

2. 2

   Sauté the Vegetables

   In the same skillet, add olive oil. Once hot, add the sliced onions and minced garlic. Sauté for 2-3 minutes until the onions are translucent.

3. 3

   Add Peppers and Seasonings

   Slice the sweet bell peppers and add them to the skillet. Season with salt, black pepper, and red pepper flakes. Cook for an additional 5-7 minutes until the peppers are tender.

4. 4

   Combine and Serve

   Return the cooked sausage to the skillet with the peppers and onions. Toss everything together and cook for another 2-3 minutes to heat through. Serve hot with house-made stout bread.