Cold Subs Recipe
Indulge in our refreshing Cold Subs, crafted with the finest ingredients including crisp lettuce, ripe tomatoes, and savory meats, all nestled between freshly baked bread. Each bite offers a delightful crunch paired with a burst of flavor, making it the perfect choice for a satisfying lunch or a quick snack. Customize your sub with your favorite toppings and sauces for a meal that's uniquely yours!
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Ingredients
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Cold Sub Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and slice the tomato and red onion. Set aside.
- 2
Mix the Spreads
In a small bowl, mix the mayonnaise, Dijon mustard, salt, pepper, and Italian seasoning together.
- 3
Assemble the Subs
Cut the sub rolls in half lengthwise. Spread the mayonnaise mixture on both sides of the rolls.
- 4
Layer the Ingredients
Layer the turkey and ham slices, followed by provolone cheese, lettuce leaves, tomato slices, and red onion on each sub.
- 5
Drizzle Olive Oil
Drizzle olive oil on top of the assembled subs for added flavor.
- 6
Serve
Close the sub rolls, cut in half if desired, and serve immediately.
