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Ingredients
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Fruit Selection
Method
Preparation Steps
- 1
Prepare the Strawberries
Wash the strawberries thoroughly under running water. Remove the green tops and slice them in half.
- 2
Prepare the Blueberries
Rinse the blueberries under cold water and set them aside to drain.
- 3
Prepare the Kiwi
Peel the kiwis with a knife. Slice each kiwi into rounds or half rounds, as preferred.
- 4
Prepare the Banana
Peel the banana and slice it into rounds.
- 5
Prepare the Apple
Wash the apple, remove the core, and slice it into wedges or rounds.
- 6
Prepare the Grapes
Rinse the grapes under cold water and remove them from their stems.
- 7
Prepare the Pineapple
Peel and core the pineapple, then cut it into bite-sized chunks.
- 8
Assemble the Fruit Plate
On a large platter, arrange all the prepared fruits in sections or clusters. Garnish with fresh mint leaves for a refreshing touch.