Vanilla (sf) Recipe

Time40m

Serves12

Make Vanilla (sf) Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking dish or line it with parchment paper.
2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well combined.

3
Combine Wet Ingredients
In another bowl, whisk together the melted butter, eggs, vanilla extract, and milk until smooth and fully incorporated.

4
Combine and Bake
Pour the wet ingredients into the bowl with the dry ingredients. Stir gently until just combined; do not overmix. Pour the batter into the prepared baking dish. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
5
Cool and Serve
Once baked, allow the dish to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely. Cut into squares and serve.