The Turkey Lover™ - Party Tray Recipe
Assortment of our delicious oven-roasted turkey subs: The Bobbie®, Cole Turkey® and the Homemade Turkey sub. For large orders, please call the shop.
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Ingredients
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Oven-Roasted Turkey Subs
Method
Preparation of Turkey Subs
- 1
Roast the Turkey
Preheat the oven to 350°F (175°C). Place the oven-roasted turkey breast in a roasting pan and season with salt and black pepper. Roast for about 1 hour or until the turkey reaches an internal temperature of 165°F (75°C). Let it rest for 10 minutes before slicing.
- 2
Prepare the Sub Rolls
While the turkey is resting, slice the sub rolls in half lengthwise. If desired, lightly toast the rolls in the oven for 5-7 minutes until golden.
- 3
Assemble The Bobbie® Sub
On the bottom half of a sub roll, layer sliced turkey, a generous spoonful of cranberry sauce, and a layer of stuffing. Add lettuce leaves and top with the other half of the roll. Repeat for all rolls.
- 4
Assemble The Cole Turkey® Sub
On another sub roll, spread a layer of mayonnaise and mustard. Add sliced turkey, lettuce, and sliced tomatoes. Place a slice of cheddar cheese on top and cover with the other half of the roll. Repeat for all rolls.
- 5
Assemble Homemade Turkey Sub
For the homemade turkey sub, spread mayonnaise on the bottom half of the roll. Add sliced turkey, lettuce, and tomatoes. Season with salt and black pepper to taste. Top with the upper half of the roll. Repeat for all rolls.
