Shaken Espresso Recipe
Three shots of shaken espresso, choice of milk. Add your favorite syrup for.75
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Ingredients
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Espresso
Milk
Syrup (optional)
Method
Preparing the Espresso
- 1
Brew the Espresso
Using an espresso machine or stovetop espresso maker, brew three shots of espresso. Ensure that the coffee is freshly ground for the best flavor.
Shaking the Espresso
- 2
Shake the Espresso
Once the espresso shots are brewed, pour them into a cocktail shaker. Add ice to the shaker, and shake vigorously for about 15-30 seconds until the mixture is chilled and frothy.
Preparing the Drink
- 3
Combine with Milk
Strain the shaken espresso into a tall glass filled with ice. Pour the milk over the espresso, allowing it to mix slightly.
- 4
