Maple Recipe
Make Maple Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Add-ins
Method
Preparation
- 1
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and cinnamon (if using). Whisk together until well combined.
- 2
Cooking
- 3
Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix; some lumps are okay.
- 4
Add Optional Ingredients
Fold in the chopped walnuts or blueberries if desired.
- 5
Heat the Pan
Preheat a non-stick skillet or griddle over medium heat. Lightly grease the surface with butter or cooking spray.
- 6
Cook the Pancakes
Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, about 2-3 minutes. Flip and cook for an additional 1-2 minutes until golden brown.
- 7
Serve
Serve warm topped with additional maple syrup and your choice of toppings.


