Mango Margarita Recipe
Refreshing margarita with fresh mango puree.
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Ingredients
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Margarita Base
Garnish
Method
Preparation
- 1
Prepare the Mango Puree
Peel and chop 2 ripe mangoes. Blend them in a blender until smooth to create 1 cup of fresh mango puree.
- 2
Prepare the Glass
Rub the rim of a cocktail glass with a lime wedge, then dip it into coarse salt to coat the rim.
Mixing the Margarita
- 3
Combine Ingredients
In a cocktail shaker, combine the fresh mango puree, tequila, triple sec, fresh lime juice, and simple syrup (if using).
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into the prepared cocktail glass filled with ice.
Garnishing
- 6
Add Garnish
Garnish the drink with lime wedges and fresh mint leaves for an extra refreshing touch.
