Jun 09 2026
RestaurantsTipsy PickleClassic Mojito Recipe

Classic Mojito Recipe

Inspired by Tipsy Pickle
Time10m
Serves1

A classic cocktail made with mint, lime, and rum.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint

    In a sturdy glass, add the fresh mint leaves and use a muddler or the back of a spoon to gently bruise the leaves. This releases the mint oils, giving the mojito its fresh flavor.

  2. 2

    Add Lime Juice and Simple Syrup

    Pour in the fresh lime juice and simple syrup over the muddled mint. Use the muddler again to mix the ingredients gently.

  3. 3

    Pour in the Rum

    Add the white rum to the glass and stir gently to combine all the flavors.

  4. 4

    Add Ice

    Fill the glass with ice cubes to your desired level, allowing the drink to chill.

  5. 5

    Top with Club Soda

    Slowly pour the club soda over the ice and mixture. This gives the mojito its refreshing fizz.

  6. 6

    Garnish and Serve

    Garnish with a lime wedge and a sprig of mint on top. Serve immediately with a straw.

More from Tipsy Pickle