Apple Recipe
Make Apple Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit
Spices
Sweeteners
Liquids
Toppings
Method
Preparation
- 1
Wash and Peel
Wash the apples thoroughly under running water. If desired, peel the apples to remove the skin.
- 2
Core and Slice
Core the apples using an apple corer or a knife. Slice them into thin wedges or chunks, depending on your preference.
Mixing
- 3
Combine Ingredients
In a large bowl, combine the sliced apples, ground cinnamon, nutmeg, brown sugar, honey, and lemon juice. Toss until the apples are evenly coated.
Topping Preparation
- 4
Prepare Oat Topping
In a small bowl, mix the rolled oats with melted butter until the oats are evenly coated.
Baking
- 5
Bake the Apples
Preheat the oven to 350°F (175°C). Transfer the apple mixture into a baking dish and spread it out evenly. Sprinkle the oat topping over the apples.
- 6
Bake
Bake in the preheated oven for 25-30 minutes, or until the apples are tender and the topping is golden brown.
Serving
- 7
Serve
Remove from the oven and let cool for a few minutes. Serve warm as a dessert or snack.
