Caesar Salad Recipe
Crisp romaine lettuce tossed with classic caesar dressing, shredded parmesan cheese and garlic croutons.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Lettuce
Wash and dry the romaine lettuce, then chop it into bite-sized pieces.
- 2
Make the Caesar Dressing
In a bowl, whisk together olive oil, anchovy paste, minced garlic, Dijon mustard, lemon juice, Worcestershire sauce, salt, and black pepper until well combined.
- 3
Combine Ingredients
In a large salad bowl, combine the chopped romaine lettuce, shredded parmesan cheese, and garlic croutons.
- 4
Toss Salad
Drizzle the prepared Caesar dressing over the salad and toss gently until all ingredients are coated.
- 5
Serve
Serve immediately, garnished with extra parmesan cheese if desired.