Jul 14 2026
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Ingredients
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Meatballs
Method
Meatball Preparation
- 1
Mix the Ingredients
In a large bowl, combine ground beef, bread crumbs, grated Parmesan cheese, egg, garlic powder, onion powder, salt, and black pepper. Mix well until fully combined.
- 2
Form the Meatballs
Using your hands, form the mixture into small balls, about 1 inch in diameter. Place the meatballs on a baking sheet lined with parchment paper.
- 3
Bake the Meatballs
Preheat the oven to 375°F (190°C). Bake the meatballs for 20-25 minutes, or until cooked through and browned.