New! Tropical Slaw Recipe
A refreshing blend of crunchy cabbage, vibrant tropical fruits, and a zesty citrus dressing that brings a taste of the tropics to your plate.
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Ingredients
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Slaw Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
In a large mixing bowl, combine the shredded green cabbage, shredded carrots, thinly sliced red bell pepper, pineapple chunks, chopped cilantro, and chopped green onions.
- 2
Mix the Dressing
In a separate bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, salt, and pepper to taste.
- 3
Combine the Slaw and Dressing
Pour the dressing over the slaw mixture and toss until all the ingredients are well coated.
- 4
Chill and Serve
For best flavor, refrigerate the slaw for at least 30 minutes before serving. Toss again before serving.