Sausage Party Recipe
Seasoned Ground Beef / Chorizo / Shredded Lettuce / Southwest Sauce / Pico De Gallo
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Meats
In a large skillet over medium heat, add the ground beef and chorizo. Cook until browned, breaking them apart with a spatula, about 8-10 minutes.
- 2
Drain Excess Fat
Once the meats are cooked, drain any excess fat from the skillet.
- 3
Combine Ingredients
Add shredded lettuce to the skillet with the meats. Stir in the southwest sauce until everything is evenly coated.
- 4
Serve
Spoon the meat and lettuce mixture onto plates and top with pico de gallo. Serve immediately.