Cheddar Bacon Cheeseburger Recipe
Seasoned Ground Beef / Applewood Smoked Bacon / Pico De Gallo / Shredded Lettuce / Jack & Cheddar / Sour Cream
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Ingredients
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Cheddar Bacon Cheeseburger
Method
Making the Cheddar Bacon Cheeseburger
- 1
Prepare the Bacon
In a skillet over medium heat, cook the applewood smoked bacon until crispy. Remove and drain on paper towels.
- 2
Season the Beef
In a bowl, combine ground beef with salt and black pepper. Form into two patties.
- 3
Cook the Patties
In the same skillet, cook the beef patties over medium-high heat for about 4-5 minutes on each side, or until they reach desired doneness.
- 4
Add Cheese
During the last minute of cooking, place the shredded cheddar and jack cheese on the patties to melt.
- 5
Assemble the Burger
On the bottom half of each burger bun, layer shredded lettuce, the cheesy beef patty, crispy bacon, pico de gallo, and a dollop of sour cream. Top with the other half of the bun.
- 6
Serve
Serve immediately and enjoy your delicious Cheddar Bacon Cheeseburger!