Creative / Innovative Food Recipe
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Prepare Vegetables
While the quinoa is cooking, chop the bell peppers, avocado, and red onion. Halve the cherry tomatoes.
- 3
Mix Ingredients
In a large bowl, combine the cooled quinoa, chickpeas, bell peppers, avocado, cherry tomatoes, and red onion.
- 4
Dress the Salad
In a small bowl, whisk together lime juice, olive oil, salt, and black pepper. Pour over the quinoa salad and toss gently to combine.
- 5
Garnish and Serve
Top the salad with chopped cilantro and optionally sprinkle with feta cheese. Serve immediately or chill in the refrigerator for 30 minutes for enhanced flavors.