Tiffin Tree Signature Cocktail Recipe
A refreshing blend of exotic fruits and spirits.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ingredients
Start by peeling and chopping the fresh mango into small pieces. Measure out the pineapple juice, coconut rum, lime juice, and simple syrup.
- 2
Muddle Mint
In a cocktail shaker, add the fresh mint leaves. Use a muddler or the back of a spoon to gently bruise the mint leaves, releasing their oils and aroma.
- 3
Add Fruit and Liquids
Add the chopped mango, pineapple juice, coconut rum, lime juice, and simple syrup to the shaker with the muddled mint.
- 4
Shake the Mixture
Fill the shaker with ice cubes, secure the lid, and shake vigorously for about 15-20 seconds until well chilled.
- 5
Strain and Serve
Using a fine mesh strainer, strain the cocktail mixture into a chilled glass. This will remove the mint leaves and any pulp from the mango.
- 6
Garnish and Enjoy
Garnish the cocktail with a fresh mint sprig on top. Serve immediately and enjoy your refreshing Tiffin Tree Signature Cocktail!