Jul 14 2026

Blta Recipe

Time20m
Serves1

an american classic; applewood smoked bacon, lettuce, tomato, avocado & a homemade dill mayo on your choice of bread

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Ingredients

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Main Ingredients

Dill Mayo

Method

BLTA Assembly

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the applewood smoked bacon until crispy, about 5-7 minutes. Transfer to a paper towel-lined plate to drain excess grease.

  2. 2

    Prepare the Dill Mayo

    In a small bowl, combine mayonnaise, fresh dill, lemon juice, garlic powder, salt, and black pepper. Mix well until all ingredients are combined.

  3. 3

    Prep the Vegetables

    Wash and dry the lettuce. Slice the tomato and avocado. Set aside.

  4. 4

    Assemble the Sandwich

    Spread a generous layer of dill mayo on one side of each slice of bread. On one slice, layer the lettuce, followed by the sliced tomato, avocado, and crispy bacon. Top with the second slice of bread, mayo side down.

  5. 5

    Serve

    Cut the sandwich in half if desired and serve immediately.

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