Chocolate Cake recipe served on a plate, by The Wheel
RecipesThe WheelChocolate Cake

Chocolate Cake Recipe

inspired by

@thewheel

Dec 06 2025

•

1h

•

Serves 8

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Recipe information

Make Chocolate Cake in just 1h . Rich chocolate cake served with vanilla ice cream.

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Ingredients

Cake Ingredients

Ice Cream

Preparation

Cake Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

2. Mix Dry Ingredients

In a large mixing bowl, sift together the all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, and salt.

3. Add Wet Ingredients

Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Beat on medium speed for 2 minutes until well combined.

4. Incorporate Boiling Water

Stir in the boiling water carefully; the batter will be thin. Make sure everything is well mixed.

5. Bake the Cake

Pour the batter evenly into the prepared cake pans. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.

6. Cool the Cakes

Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer them to a wire rack to cool completely.

Serving

7. Serve the Cake

Once the cakes are completely cooled, layer them as desired. Slice the cake and serve each slice with a scoop of vanilla ice cream on the side.

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