The Taj Sandwich Recipe
Roasted turkey, avocado and jack cheese with mayonnaise, lettuce, tomato, on wheat bread. Half Sandwich $9
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Wash the lettuce and tomato. Slice the tomato into thin rounds and cut the avocado in half, removing the pit and scooping out the flesh.
- 2
Toast the Bread (Optional)
If desired, lightly toast the wheat bread slices in a toaster or on a skillet until golden brown for added texture.
- 3
Spread the Mayonnaise
Take two slices of wheat bread and spread 1 tablespoon of mayonnaise on each slice evenly.
- 4
Layer the Ingredients
On one slice of bread with mayonnaise, layer the roasted turkey slices, followed by the avocado slices, jack cheese, lettuce leaf, and tomato slices.
- 5
Assemble the Sandwich
Top the layered ingredients with the second slice of bread, mayonnaise side down, to complete the sandwich.
- 6
Cut and Serve
Cut the sandwich in half diagonally if desired. Serve immediately or wrap for later.