Jul 14 2026
Restaurants›The Vig | Alehouse & Casino›Turkey Club Recipe

Turkey Club Recipe

Inspired by The Vig | Alehouse & Casino
Time25m
Serves2

Turkey, bacon, and cheddar mayo. Served on a crunch bun.

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Ingredients

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Main Ingredients

Cheddar Mayo

Garnishes

Method

Preparing Cheddar Mayo

  1. 1

    Make the Cheddar Mayo

    In a small bowl, combine mayonnaise, shredded cheddar cheese, garlic powder, salt, and pepper. Mix well until smooth and creamy.

Cooking Bacon

  1. 2

    Cook the bacon

    In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Remove from skillet and place on paper towels to drain excess grease.

Assembling the Club

  1. 3

    Build the Turkey Club Sandwich

    On the bottom half of each crunchy bun, spread a generous amount of the cheddar mayo. Layer on the sliced turkey breast, followed by the crispy bacon strips, cheddar cheese slices, lettuce leaves, and tomato slices. Top with the other half of the bun.

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