Chicken Strip Basket Recipe
Make Chicken Strip Basket Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Strips
Dipping Sauce
Serving
Method
Chicken Strips Preparation
- 1
Prepare the Chicken
Cut the chicken breast into strips about 1 inch wide.
- 2
- 3
Coat the Chicken
Dip each chicken strip first into the flour, shaking off the excess, then into the beaten eggs, and finally into the breadcrumb mixture, pressing gently to adhere.
- 4
Heat the Oil
In a large deep skillet, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 5
Fry the Chicken Strips
Carefully place the breaded chicken strips into the hot oil in batches, frying until golden brown and cooked through, about 4-5 minutes per side. Transfer to a paper towel-lined plate to drain excess oil.
Dipping Sauce Preparation
- 6
Mix the Sauce
In a small bowl, combine mayonnaise, ketchup, garlic powder, and hot sauce. Stir until well combined.
Serving
- 7
Prepare the Plate
On a large serving platter, arrange the French fries and pickles. Add the crispy chicken strips on top.
- 8
Serve with Dipping Sauce
Serve the chicken strip basket with the prepared dipping sauce on the side.