Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with tomatoes, basil, and balsamic glaze

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Ingredients

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1
Prepare the Tomatoes
Dice the tomatoes into small pieces and place them in a mixing bowl.
2
Add Seasoning
Mince the garlic and add it to the bowl with the tomatoes. Chop the basil leaves and add them as well. Season the mixture with salt and black pepper, and drizzle in the balsamic glaze. Mix gently to combine all the ingredients.

3
Prepare the Bread
Slice the baguette into 1/2 inch thick slices.
4
Grill the Bread
Brush both sides of each slice with olive oil. Preheat a grill or grill pan over medium heat and grill the bread slices for about 2-3 minutes on each side, or until they are golden brown and crispy.

5
Top the Bread
Remove the grilled bread from the heat and let it cool slightly. Spoon the tomato mixture generously onto each slice of bread.
6
Serve
Drizzle a little extra balsamic glaze over the top if desired and serve immediately.