Stranger Things Recipe
Fried potato curls with French onion drizzle and capers.
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Ingredients
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Potato Curls
French Onion Drizzle
Garnish
Method
Potato Curls Preparation
- 1
- 2
Fry the Potato Curls
Heat vegetable oil in a deep frying pan over medium-high heat. Once the oil is hot, carefully add the potato curls in batches, avoiding overcrowding. Fry until golden brown and crispy, about 3-4 minutes.
- 3
Drain and Season
Using a slotted spoon, remove the curls from the oil and drain them on paper towels. While still hot, season with salt, black pepper, and paprika to taste.
French Onion Drizzle Preparation
- 4
Cook the Onions
In a medium saucepan, melt the unsalted butter over medium heat. Add the sliced yellow onions and cook, stirring occasionally, until they are caramelized and golden brown, about 15-20 minutes.
- 5
Make the Drizzle
Once the onions are caramelized, reduce the heat to low. Stir in the heavy cream, garlic powder, dried thyme, salt, and black pepper. Allow to simmer for 5 minutes until slightly thickened.
Garnishing
- 6
Prepare the Garnish
Chop the fresh parsley finely. Set aside.
- 7
Serve
Place the fried potato curls on a serving platter. Drizzle generously with the French onion sauce, sprinkle with capers and fresh parsley for garnish. Serve immediately.