Aperol Margarita Recipe
Recipe information
Make Aperol Margarita in just 10m. Teremana Blanco, Aperol, Amaretto, lime juice, Black Sea salt, dehydrated blood orange wheel
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Cocktail Ingredients
Preparation
Cocktail Preparation
1. Prepare the Glass
Rim a rocks glass with lime juice and dip it into Black Sea salt to coat the rim.
2. Mix the Ingredients
In a shaker filled with ice, combine the Teremana Blanco Tequila, Aperol, Amaretto, and fresh lime juice.
3. Shake it Up
Shake well until the mixture is chilled.
4. Strain and Serve
Strain the mixture into the prepared rocks glass filled with ice.
5. Garnish
Garnish with a dehydrated blood orange wheel on top.
Local Coupons
No local coupons found for this recipe's ingredients.