Burger King Recipe
Make Burger King Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Burger Assembly
Method
Burger Patty Preparation
- 1
Prepare the Meat Mixture
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently with your hands until just combined, being careful not to overwork the meat.
- 2
Shape the Patties
Divide the meat mixture into two equal portions and shape them into round patties, slightly larger than the buns to allow for shrinkage while cooking.
Cooking the Patties
- 3
- 4
- 5
Add Cheese
After flipping, place a slice of American cheese on each patty. Cook for another 3-4 minutes, or until the cheese melts and the burger is cooked to your desired doneness.
Assembling the Burger
- 6
Toast the Buns
If desired, toast the burger buns on the grill or in a toaster until golden brown.
- 7
- 8
Finish the Burger
Top with the other half of the bun and serve immediately.