Banging Brunch Nachos Recipe
Make Banging Brunch Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Nachos Base
Toppings
Seasoning
Method
Preparing the Nachos Base
Preheat Oven
Preheat your oven to 180°C (350°F).
Arrange Tortilla Chips
Spread the tortilla chips evenly on a large baking tray, ensuring they are not overlapping.
Add Cheese
Sprinkle the shredded cheddar and mozzarella cheese evenly over the tortilla chips.
Adding Toppings
Layer on the Toppings
Sprinkle the chopped bacon, diced tomatoes, and sliced jalapeños evenly over the cheese-covered chips.
Baking
Bake the Nachos
Place the baking tray in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
Garnish and Serve
Once out of the oven, remove the nachos and top with dollops of sour cream, guacamole, chopped cilantro, and sliced green onions. Serve immediately.