Jul 14 2026
Restaurants›The Still Whiskey Steaks›Roasted Vegetables (gf) Recipe

Roasted Vegetables (gf) Recipe

Inspired by The Still Whiskey Steaks
Time40m
Serves4

Make Roasted Vegetables (gf) Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Seasoning

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Vegetables

    Wash and chop the carrots, bell peppers, zucchini, red onion, and broccoli into bite-sized pieces.

Seasoning

  1. 3

    Mix the Seasoning

    In a large bowl, combine the olive oil, garlic powder, salt, black pepper, dried oregano, and dried thyme.

  2. 4

    Toss the Vegetables

    Add the chopped vegetables to the bowl and toss until they are evenly coated with the seasoning mixture.

Roasting

  1. 5

    Arrange on Baking Sheet

    Spread the seasoned vegetables evenly on a baking sheet lined with parchment paper.

  2. 6

    Roast the Vegetables

    Place the baking sheet in the preheated oven and roast for 25-30 minutes, stirring halfway through, until the vegetables are tender and slightly caramelized.

Serving

  1. 7

    Serve

    Remove the vegetables from the oven and let them cool slightly before serving. Enjoy your delicious roasted vegetables!

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