RecipesThe Still Whiskey SteaksNothin' But Flowers

Nothin' But Flowers Recipe

inspired by

@thestillwhiskeysteaks

Dec 15 2025

30m

Serves 4

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Recipe information

Make Nothin' But Flowers in just 30m. Happy Lucky's Chamomile simple, lime, soda.

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Ingredients

Simple Syrup

Cocktail Assembly

Preparation

Simple Syrup Preparation

1. Make the Simple Syrup

In a medium saucepan, combine 1 cup of granulated sugar and 1 cup of water. Heat over medium heat, stirring until the sugar is fully dissolved.

2. Infuse Chamomile

Once the sugar has dissolved, add 1 cup of dried chamomile flowers to the saucepan. Bring the mixture to a gentle simmer and allow it to steep for about 10 minutes.

3. Strain the Syrup

After simmering, remove the saucepan from heat and let it cool slightly. Strain the mixture through a fine mesh sieve into a clean jar to remove the chamomile flowers. Allow the syrup to cool completely.

Cocktail Assembly

4. Combine Ingredients

In a large pitcher, combine the cooled chamomile simple syrup (about 1 cup) and 1 cup of fresh lime juice. Stir well to combine.

5. Add Soda Water

Slowly add 4 cups of soda water to the pitcher, gently stirring to mix without losing all the carbonation.

6. Serve

Fill glasses with ice cubes (about 1/2 cup per glass), then pour the chamomile-lime soda mixture over the ice.

7. Garnish

Garnish each glass with a few fresh chamomile flowers and a lime wedge.

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