RestaurantsThe Still Whiskey SteaksAnnie Up Extra Anejo Recipe

Annie Up Extra Anejo Recipe

Time10m
Serves1

Make Annie Up Extra Anejo Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Annie Up Extra Anejo

Selected to serve

Cocktail with mezcal, cranberry coulis, lime juice, and rosemary

Indulge in our refreshing mezcal cocktail, where the smoky essence of mezcal meets the tart sweetness of cranberry coulis. A splash of zesty lime juice adds a vibrant kick, while a sprig of rosemary infuses a fragrant herbal note. This unique blend creates a sophisticated drink that tantalizes the senses and leaves you craving more.

smoky · tart · herbal

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Ingredients

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Cocktail Ingredients

Garnish Ingredients

Method

Cocktail Preparation

1

Combine Ingredients

In a cocktail shaker, combine the extra anejo tequila, Aperol, sweet vermouth, agave syrup, and orange bitters.

2

Add Ice

Fill the shaker with ice to the top.

3

Shake Well

Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

4

Strain

Using a fine mesh strainer, strain the mixture into a chilled coupe or rocks glass.

Garnishing

5

Prepare Garnish

Take a strip of orange peel and twist it over the cocktail to release its oils.

6

Add Garnish

Drop the twisted orange peel into the cocktail and add a maraschino cherry on top for garnish.

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