Jul 14 2026
RestaurantsThe StatehouseMarket Greens Recipe

Market Greens Recipe

Inspired by The Statehouse
Time15m
Serves4

seasonal vegetables, citrus vinaigrette

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Ingredients

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Fresh Market Greens

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Rinse and dry the mixed greens and place them in a large salad bowl. Add the cherry tomatoes, cucumber, radishes, carrots, and red onion.

  2. 2

    Make the Citrus Vinaigrette

    In a small bowl, whisk together the olive oil, fresh lemon juice, honey, salt, and black pepper until well combined.

  3. 3

    Combine and Serve

    Drizzle the citrus vinaigrette over the salad just before serving and toss gently to coat all the vegetables. Adjust seasoning with additional salt and pepper if needed.

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