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Ingredients
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Cheese Curds
Method
Preparation and Cooking
- 1
Prepare the Spicy Ranch Sauce
In a bowl, combine the ranch dressing, hot sauce, chili powder, garlic powder, and onion powder. Mix well and set aside.
- 2
Prepare the Cheese Curds
In a bowl, whisk together the eggs and milk. In another bowl, combine the flour, cornstarch, salt, black pepper, and cayenne pepper. Set up a breading station with the cheese curds, egg mixture, and bread crumbs.
- 3
Bread the Cheese Curds
Dip each cheese curd in the flour mixture, then the egg mixture, and finally coat with bread crumbs. Make sure they are fully covered.
- 4
Fry the Cheese Curds
In a deep pan, heat vegetable oil over medium-high heat. Once hot, carefully add the breaded cheese curds in batches. Fry until golden brown, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels.
- 5
Serve
Serve the fried cheese curds hot with the spicy ranch sauce for dipping.
