Name: The Stadium Smokehouse Bar and Grills Loaded Porker Baked Potato Recipe
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 large Baking potatoes; 2 cups Pulled pork; 1 cup Baked beans; 1 cup Cheese sauce; 2 tablespoons Chives; 1 cup Sweet BBQ sauce; 1 cup Fritos; 1 cup Sour cream

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Cheese sauce, pulled pork, baked beans, chives, sweet BBQ sauce, Fritos, and sour cream

Preheat your oven to 400°F (200°C). Scrub the baking potatoes under running water and poke several holes in each potato with a fork. Place them directly on the oven rack and bake for 45-60 minutes, or until fork-tender.

Bake the Potatoes

While the potatoes are baking, heat the pulled pork in a saucepan over medium heat until warmed through. In a separate pot, heat the baked beans until hot. Prepare the cheese sauce according to package instructions or your favorite homemade recipe.

Prepare the Toppings

Once the potatoes are cooked, remove them from the oven and let cool for a few minutes. Slice each potato open lengthwise and fluff the inside with a fork. Begin layering with pulled pork, baked beans, cheese sauce, and a drizzle of sweet BBQ sauce.

Assemble the Loaded Potatoes

Top each loaded potato with a dollop of sour cream, sprinkle with chives, and finish with a handful of Fritos for crunch.

Add Finishing Touches

Serve immediately while hot and enjoy your Loaded Porker Baked Potatoes!

Serve

Baking potatoes

Pulled pork

Baked beans

Cheese sauce

Chives

Sweet BBQ sauce

Fritos

Sour cream

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Make Loaded Porker Baked Potato Recipe in just 1h 15m. Cheese sauce, pulled pork, baked beans, chives, sweet BBQ sauce, Fritos, and sour cream

Loaded Porker Baked Potato Recipe

Ingredients

Ingredients

Method

Directions

Bake the Potatoes

Prepare the Toppings

Assemble the Loaded Potatoes

Add Finishing Touches

Serve

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