Name: The Stadium Smokehouse Bar and Grills Chicken Strips & Fries Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups Chicken breast; 1 cup All-purpose flour; 2 large Eggs; 1 cup Breadcrumbs; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Garlic powder; 1 tsp Paprika; 2 cups Oil for frying

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

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Indulge in our crispy Chicken Strips, perfectly seasoned and fried to golden perfection, served alongside a generous portion of golden, fluffy fries. This classic combo is the ideal choice for those craving comfort food that is both satisfying and delicious. Perfectly paired with your favorite dipping sauces for an extra burst of flavor!

Cut the chicken breast into strips and season with salt, pepper, garlic powder, and paprika.

Prepare the Chicken

Set up a dredging station with three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.

Dredging Station

Dip each chicken strip first in flour, then in egg, and finally in breadcrumbs, ensuring they are fully coated.

Coat the Chicken

In a large pot or deep fryer, heat oil to 350°F (175°C).

Heat the Oil

Carefully add the chicken strips to the hot oil and fry until golden brown and cooked through, about 4-5 minutes.

Fry the Chicken

Remove the chicken strips from the oil and drain on paper towels.

Drain

Chicken breast

All-purpose flour

Eggs

Breadcrumbs

Salt

Black pepper

Garlic powder

Paprika

Oil for frying

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Make Chicken Strips & Fries Recipe in just 30m. Indulge in our crispy Chicken Strips, perfectly seasoned and fried to golden perfection, served alongside a generous portion of golden, fluffy fries. This classic combo is the ideal choice for those craving comfort food that is both satisfying and delicious. Perfectly paired with your favorite dipping sauces for an extra burst of flavor!

Chicken Strips & Fries Recipe

Ingredients

For Chicken Strips

Method