Bbq Chicken Ranch Recipe
Grilled, smoked, or fried chicken topped with cheddar Jack cheese, red onion, bacon, tomato, BBQ, and house ranch. Make it a southwest salad and add street corn and chipotle ranch for +$0.79!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill or smoker to medium-high heat. Rub the chicken breasts with olive oil, salt, and pepper.
- 2
Cook the Chicken
Grill the chicken for about 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F (75°C).
- 3
- 4
Prepare the Toppings
While the chicken is cooking, cook the bacon until crispy and chop it. Dice the tomato and slice the red onion.
- 5
- 6
Serve
Serve the BBQ Chicken Ranch warm, optionally over a bed of greens or as part of a southwest salad with street corn and chipotle ranch.