The Special Salad Recipe
Mixed Greens, Grilled chicken, tomatoes, candied walnuts and goat cheese with our special house dressing.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
House Dressing
Method
Salad Preparation
- 1
Prepare the Grilled Chicken
Season the grilled chicken breasts with salt and pepper. Grill over medium heat for about 6-7 minutes per side, or until fully cooked. Allow to rest and then slice into strips.
- 2
Prepare the Salad Base
In a large salad bowl, combine the mixed greens, halved cherry tomatoes, and candied walnuts. Toss gently to mix.
- 3
Add the Chicken
Place the sliced grilled chicken on top of the salad mixture.
- 4
Add Goat Cheese
Crumble the goat cheese over the salad.
Dressing Preparation
- 5
Mix the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper until well combined.
- 6
Dress the Salad
Drizzle the prepared dressing over the salad just before serving. Toss gently to coat all ingredients.