Chicken Salad Recipe
Served on your choice of White, Wheat or Rye bread.
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Ingredients
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Chicken Salad
Bread Choices
Method
Prepare Chicken Salad
- 1
Shred the Chicken
Using two forks, shred the cooked chicken breast into small, bite-sized pieces.
- 2
Mix Ingredients
In a large mixing bowl, combine the shredded chicken, mayonnaise, diced celery, chopped red onion, Dijon mustard, lemon juice, salt, black pepper, and chopped parsley.
- 3
Stir Well
Stir all the ingredients together until they are well combined and the chicken is evenly coated with the mayonnaise mixture.
- 4
Taste and Adjust
Taste the chicken salad and adjust the seasoning with more salt, pepper, or lemon juice if desired.
Assemble the Sandwich
- 5
Choose Bread
Select your choice of bread: white, wheat, or rye.
- 6
Spread Chicken Salad
Spread a generous amount of the chicken salad mixture onto one slice of your chosen bread.
- 7
Top with Bread
Place another slice of bread on top to create a sandwich.
- 8
Repeat for More Sandwiches
Repeat the process for additional sandwiches if needed.