Jul 13 2026
RestaurantsThe Special RestaurantCheeseburger Recipe

Cheeseburger Recipe

Time30m
Serves2

Our delicious hamburger with American Cheese.

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Ingredients

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Burger Patty

Cheeseburger Assembly

Method

Preparing the Burger Patty

  1. 1

    Prepare the Beef Mixture

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the beef mixture into two equal portions and form each portion into a patty about ¾ inch thick. Make a slight indentation in the center of each patty to help them cook evenly.

Cooking the Burger

  1. 3

    Preheat the Grill or Skillet

    Preheat your grill or skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 3-4 minutes on one side until browned, then flip the patties.

  3. 5

    Add Cheese

    After flipping the patties, place a slice of American cheese on each patty and cook for an additional 2-3 minutes until the cheese is melted and the patties reach your desired doneness.

Assembling the Cheeseburger

  1. 6

    Prepare the Buns

    While the patties are cooking, lightly toast the burger buns on the grill or in the skillet until golden brown.

  2. 7

    Layer the Ingredients

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, pickles, and finally drizzle with ketchup and mustard.

  3. 8

    Finish the Burger

    Top with the other half of the bun to complete the cheeseburger. Serve immediately.

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