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Ingredients
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Citrus Mimosa
Berry Mimosa
Pineapple Mimosa
Grapefruit Mimosa
Method
Citrus Mimosa
- 1
Prepare the Ingredients
Juice fresh oranges to yield 1 cup of orange juice. Slice 2 orange slices for garnish.
- 2
Mix the Mimosa
In a flute glass, pour 1 cup of freshly squeezed orange juice and top it with 1 cup of Champagne or sparkling wine. Stir gently.
- 3
Garnish
Add the orange slices on the rim of the glass for garnish.
Berry Mimosa
- 4
Prepare the Ingredients
Juice fresh strawberries to yield 1 cup of strawberry juice. Keep 2 whole strawberries for garnish.
- 5
Mix the Mimosa
In a flute glass, pour 1 cup of freshly squeezed strawberry juice and top it with 1 cup of Champagne or sparkling wine. Stir gently.
- 6
Garnish
Place the whole strawberries on the rim of the glass for garnish.
Pineapple Mimosa
- 7
Prepare the Ingredients
Juice fresh pineapples to yield 1 cup of pineapple juice. Cut 2 pineapple wedges for garnish.
- 8
Mix the Mimosa
In a flute glass, pour 1 cup of freshly squeezed pineapple juice and top it with 1 cup of Champagne or sparkling wine. Stir gently.
- 9
Garnish
Add the pineapple wedges on the rim of the glass for garnish.
Grapefruit Mimosa
- 10
Prepare the Ingredients
Juice fresh grapefruits to yield 1 cup of grapefruit juice. Slice 2 grapefruit slices for garnish.
- 11
Mix the Mimosa
In a flute glass, pour 1 cup of freshly squeezed grapefruit juice and top it with 1 cup of Champagne or sparkling wine. Stir gently.
- 12
Garnish
Add the grapefruit slices on the rim of the glass for garnish.
