Street Tacos Recipe
Deliciously crafted tacos filled with fresh ingredients.
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Ingredients
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Taco Filling
Method
Taco Preparation
- 1
Cook the Meat
In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- 2
Add Seasoning
Stir in taco seasoning and water. Simmer for about 5 minutes until the sauce thickens.
- 3
Heat Tortillas
In a separate skillet, warm the corn tortillas over medium heat for about 30 seconds on each side.
- 4
Assemble Tacos
Place a generous amount of the beef mixture onto each tortilla. Top with chopped onion, tomatoes, cilantro, shredded cheese, and a dollop of sour cream.
- 5
Serve
Serve immediately with lime wedges on the side for squeezing over the tacos.